Designed for high-efficiency food preparation in restaurants, food trucks, and catering operations, this heavy-duty commercial slicer features a dual 2-in-1 electric motor and manual hand-crank system. Constructed from food-grade stainless steel, it delivers uniform cuts for lemons, tomatoes, onions, potatoes, and cucumbers while significantly reducing labor time.

Key Features & Specifications

• Operation Modes: Dual Electric (96W Motor) & Manual Hand Crank

• Slice Thickness Adjustment: 0 to 10 mm adjustable knob

• Production Capacity: Up to 330 lbs (150 kg) per hour

• Material: Corrosion-resistant Food-Grade Stainless Steel

• Safety Features: Enclosed slicing compartment, spring-loaded push rod, and high-stability non-slip suction feet

Dimensions

• Machine Dimensions (L x W x H): 12.9" x 17.7" x 17.2" (32.8 cm x 45.0 cm x 43.7 cm)

• Hopper / Feed Tank Dimensions: 9.8" x 4.1" x 5.1" (25.0 cm x 10.5 cm x 13.0 cm)